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Valentine's Day Degustation Dinner

Five-course degustation menu

Treat your loved one to a truly special Valentine's Day experience at 350 Restaurant. Indulge in our meticulously crafted five-course degustation dinner, designed to delight your senses and create cherished memories.

Savour an Array of Tantalising Dishes:

- Coffin Bay Oyster

Natural, Yuzu Granita, Mignonette
&
Shaved Truss Tomato, Burrata, Basil
Taittinger Prestige – Champagne, France

- Beetroot & Ricotta Ravioli
Walnuts, Golden Raisins, Cultured Butter
Rameau d'Or Petit Amour Rosé – Côtes de Provence, France

- Pan Roasted Gold Band Snapper
 Parsley & Gruyère Crust, Fennel, Heirloom Tomato
 Shaw & Smith Riesling – Adelaide Hills, Adelaide

- Wagyu Beef Eye Fillet
 Black Garlic, King Brown Mushroom, Radicchio
 Five Tales Cabernet Sauvignon – Margaret River, Western Australia

- Chocolate Praline Tart
 Crème Fraîche, Raspberry Caramel
 Valdespino Pedro Ximénez – Jerez, Spain

 Enhance Your Evening with Matching Wine Pairings:

 Elevate your dining experience by opting for our matching wine pairings. Each wine is expertly selected to complement and enhance the flavors of every    course, ensuring a harmonious and unforgettable meal.

 Event Details:

Price:
Five-Course Degustation Menu: $99 per person
Add Matching Wines: $45 per person

Date & Time:

Friday, 14th February 2025

1st Sitting: 5:45 PM – 7:45 PM

2nd Sitting: 8:00 PM – 10:00 PM 

Special Offers:

Accor Plus Members: Enjoy an exclusive 15% discount on your Valentine's Day dinner reservation. Be sure to mention your Accor Plus membership when booking to take advantage of this special offer.

Limited spots are available for this exclusive Valentine's Day celebration. Secure your reservation now to ensure an unforgettable evening of romance, exquisite cuisine, and fine wines with your special someone.

 

terms & conditions

Credit card will be charged at the time of booking. 
Matching wine offer available for purchase on the night for an additional $45 per person.
Cancellations received within 7 days of the event will incur full charges.
No à la carte menu will be available on the night. 

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