Hop Into Easter at Novotel Sydney Parramatta!
Indulge in a tempting selection of savoury finger sandwiches, warm pastries, and decadent sweet treats, all carefully crafted for an unforgettable celebration.
Menu Highlights:
Finger Sandwiches:
- Compressed Cucumber & Native Mint Butter
- Coronation Chicken Sandwich
- Smoked Salmon & Fennel Pollen Cream Cheese Bagel
- Australian Tiger Prawn Blini
Warm Savoury Delights:
- Lamb & Harissa Sausage Rolls
- Pumpkin Arancini
Decadent Sweet Treats:
- Assorted Easter Eggs
- Macaroons
- Raspberry Opera Slice
- Birds Nest Cupcakes
- Lindt Hot Chocolate Panna Cotta
- Hot Cross Buns with Pepe Saya Cultured Butter
Event Details:
Time:
11:00 AM & 2:00 PM
Dates:
- Good Friday, 18 April
- Saturday, 19 April
- Sunday, 20 April
Price
$72 per adult
$35 per child (12 years and under)
Location
350 Restaurant & Lounge, Novotel Sydney Parramatta
Book now and hop into an Easter celebration full of sweet treats and unforgettable memories!
Payment for teens and adults required at time of booking. A food & beverage representative will be in touch with you to take payments for kids.
Flexible booking conditions with free cancellation up to 24 hours prior to the booking date.
Cancellations received on the day of the booking will incur a 50% charge.
10% public holiday surcharge applies.
Please note any dietary requirements in the booking comments.
Our regular high tea offering will not be available during this period.